Wednesday, February 10, 2010

Noodles and Veggies


















Ingredients

1 box elbow macaroni
1 Zucchini, Sliced
1 Red Onion, Chopped
Sliced Cherry Tomatoes
Sliced Carrots
Olive Oil


Technique

Saute all your veggies in a pan with the olive oil. Season with salt and pepper, serve over noodles. Buon appetito!


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