3-4 hard boiled eggs sliced
3-4 roma tomatoes in wedges
4 cups mixed greens
1 cup croutons
1/4 cups Mustard Vinaigrette (see below)
Technique
Coat the mixed greens with Mustard Vinaigrette and layer the other ingredients on top. Buon appetito!
Mustard Vinaigrette
Whisk together...
1/2 cup olive oil
3 tbs. red wine vinegar
1 tsp. Dijon mustard
salt and pepper to taste
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