Sunday, November 15, 2009
Sesame Noodles
My kids loved this easy veggie meal and it only took about 20 minutes start to finish!
Ingredients
1 (8oz) package whole wheat spaghetti
1/4 cup soy sauce or tamari
2 tablespoons smooth almond butter or peanut butter
1 tablespoon lemon juice, or more to taste
1 tablespoon brown rice vinegar or apple cider vinegar
1 tablespoon toasted sesame oil or olive oil
1 cup shredded red cabbage
1 1/2 cups shredded carrots
1/2 cup thinly sliced green onions
1 tablespoon toasted sesame seeds
Technique
Cook pasta until al dente. Drain pasta thoroughly.
In a large bowl, whisk together soy sauce, almond butter, vinegar, lemon juice, and oil. Add pasta, cabbage, carrots and green onions. Toss to coat noodles thoroughly with sauce. Sprinkle with sesame seeds and serve.
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